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Organic Potato Starch
- Origin
- : India, China, Netherlands, Ukraine
- CAS Number
- : 9005-25-8
- HS Code
- : 1108.13.00
Basic Info
- IUPAC Name
- : high amylose corn starch
- Molecular Formula
- : (C6H10O5)n amylose-rich
- Synonyms & Trade Names
- : High amylose maize starch; HAMS; Hylon VII
- Purity / Assay (%)
- : 50-70% amylose
- Physical Form
- : Solid
- Concentration
- : Pure substance
- Appearance / Color
- : White to off-white solid
- Odor
- : Slight
- Solubility in Water
- : Partially soluble
- UN Number
- : Not applicable
- H-Statements
- : None
- P-Statements
- : P260
- REACH Status
- : Registered
- Drug Precursor Status
- : Non-precursor
- Storage Class (GHS)
- : 13
- Storage Conditions
- : Cool, dry; sealed; avoid moisture
Categories
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Organic Potato Starch is a naturally sourced starch extracted from organically grown potatoes, without the use of synthetic pesticides or fertilizers. It retains the same functional properties as conventional potato starch but is certified organic, making it an ideal choice for consumers seeking clean, sustainable, and non-GMO ingredients in food products.